Beet With Brocoly Recipe
Beef With Brocoly Recipe:
- 450 beef upper thighs back, half-frozen
- 4 tablespoons soy sauce
- 1 tbsp cornstarch
- 1 tbsp dry sherry
- 1 teaspoon sugar
- 200 g broccoli
- cegar 2.5 cm ginger, peeled and chopped
- 6 tbsp oil
- Salt and pepper
Cooking Directions:
- Discard fat in the meat, then slice thinly fiber about 7.5 cm long.
- Mix meat with soy sauce, cornstarch, sherry, and sugar. Mix well and let the meat long enough to melt completely.
- Pick flower stalks broccoli, cut into pieces with equal size. Leg Peel broccoli, thinly sliced diagonally.
- Heat the skillet, put 2 tablespoons of oil. Enter the broccoli, season with salt and pepper. Saute, turning-balikkannya about 2 minutes. Enter the broccoli to the pan and stir well. Cook for 30 seconds until the heat evenly and serve immediately.
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