Beet With Brocoly Recipe
Beef With Brocoly Recipe:
- 450 beef upper thighs back, half-frozen
 
- 4 tablespoons soy sauce
 
- 1 tbsp cornstarch
 
- 1 tbsp dry sherry   
 
- 1 teaspoon sugar
 
- 200 g broccoli
 
- cegar 2.5 cm ginger, peeled and chopped
 
- 6 tbsp oil
 
- Salt and pepper
 
Cooking Directions:
- Discard fat in the meat, then slice thinly fiber about 7.5 cm long.    
 
- Mix meat with soy sauce, cornstarch, sherry, and sugar. Mix well and let the meat long enough to melt completely.
 
-  Pick flower stalks broccoli, cut into pieces with equal size. Leg Peel broccoli, thinly sliced diagonally.
 
- Heat the skillet, put 2 tablespoons of oil. Enter the broccoli, season with salt and pepper. Saute, turning-balikkannya about 2 minutes. Enter the broccoli to the pan and stir well. Cook for 30 seconds until the heat evenly and serve immediately.    
 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
 
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